This magnesium salt has a buona bioavailability and a buona digestive tolerance. It quickly passes the intestinal barrier and easily penetrates the brain. It is wisely recommended for people who have tendencies towards depression. The slow dissolution is due to the chemical formula. One pole of the molecule is soluble in oil and the other pole is soluble in water. This characteristic gives it physico-chemical qualities that allow it to cross the intestinal barrier better, to be tolerated at 99.99% without digestive disorders, to pass into modo optimal through the neurons of the brain dove the fat content is higher than that of adipocytes (overweight fat cells). This physico-chemical quality is due to the presence within the molecule of a well-known substance: glycerin whose formula is HOCH2 – CHOH – CH2OH, to be compared to the formula of magnesium glycerophosphate (Mg (PO3-OCH2-CHOH-CH2OH )).
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