For almost 50 years, our specialist phytotherapy team has been providing you with exceptional plants of recognized quality.| We choose our suppliers with the utmost care to obtain the best plants, al giusto price. This is why we implement responsible sourcing using an equitable approach.| Origins and uses of fennel | Fennel fa part of the Apiaceae botanical family. It is a perennial herbaceous plant, today cultivated in Europe, Africa, South America and also in Asia.| Since ancient times its use spread to Greece and the Romans. Fennel is also used in traditional Chinese medicine.| In the form of infusions, oils, powders, extracts, syrups, capsules or in its raw state, there are various ways to consume fennel.| It is a biennial aromatic plant: it completes its life cycle in two years.| Appearance of the fennel plant | The fennel stem can reach 2 meters. Its leaves are dark green and its flowers are yellow and rather small. These appear in June and last until September.| Its streaked seeds are harvested in autumn, as they ripen. The roots, however, are generally harvested in September. In herbal medicine, the roots, fruits, seeds or floral tops are used Packaging produced in the Auvergne-Rhône-Alpes region. Convenient resealable and reusable Kraft bag.
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