PARSNIK FROM CENTRAL LOIRE VALLEY GREEN BEANS FROM VENDEA CAMARGUE RICE from 8 months / Soft consistency | Jars 2x200g DESCRIPTION Here is a delicious recipe that combines the sweet flavor of parsnips from the Centre-Loire Valley and tender green beans from the Vendée. Everything is accompanied by Camargue rice and a touch of French thyme to enhance the taste of this flavor-packed vegetable duo! | Parsnips from the Center Val de Loire, green beans from the Vendée, rice from the Camargue, onions and thyme from our regions We went in search of our ingredients dove nature is more generous in developing this recipe rich in flavours.
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